0883445547 contact@strandjela.eu

Author: Yanislava

🍯 Honey with Bee Bread – a Natural Food of Extraordinary Value! 🐝🔥💪
A combination created by nature itself – pure bee honey combined with perga (bee bread) – one of the richest natural sources of natural vitamins, enzymes and bioactive compounds.
✅ A strong concentration of nutrients
✅ A rich natural source of B vitamins, amino acids and minerals
✅ Perfect for active people, athletes, students and anyone striving for a well-rounded diet
✅ Suitable for daily intake – tasty, natural, easy to use

What are the six main benefits of perga (bee bread)?

Protein – rich in amino acids. It supports increased muscle mass and strength, benefits bone health, reduces appetite and cravings for sweets and late-night snacking, speeds up metabolism and supports fat burning. Protein contributes to lowering blood pressure and supports maintaining a healthy weight.

Minerals – iron, cobalt, phosphorus, calcium, selenium and potassium. Minerals help maintain the acid–alkaline balance and regulate a number of processes in the body, including enzyme systems, the transmission of nerve impulses and muscle contractions. They also take part in releasing energy from food.

B vitamins. As basic building blocks of a healthy body, B vitamins directly affect energy levels, brain function and cell metabolism. They can support the prevention of infections, as well as cell health and the formation of red blood cells. Flavonoids

Flavonoids have a number of healing properties – anti-tumour, antioxidant, anti-inflammatory and antiviral. They also have a neuroprotective and cardioprotective effect. Plant phenols (polyphenols). Besides their strong antioxidant activity, polyphenols are associated with potential protection against the development of certain types of cancer, cardiovascular disease, diabetes and neurodegenerative diseases.

Bioavailability. Bee bread is at least three times more bioavailable than ordinary flower or bee pollen. This significantly increases the likelihood that the body will absorb the nutrients it needs and maintain good health.

Prebiotics – thanks to fermentation in the hive. They support colon health, help maintain blood sugar balance and even influence the neural plasticity of the brain. They can help with common digestive problems such as bloating and constipation, improve mineral absorption, and support the feeling of fullness and weight control. Some studies suggest that prebiotics may also have a positive effect on stress-related behaviour.

💡 Perga is extremely rare – bees create it by fermenting pollen. Combined with honey, it makes a unique natural product that you cannot find in ordinary shops.
🛒 Order a jar of this golden gift of nature now! Or get it at https://strandjela.eu/e-magazin/
We offer it in the following sizes:
300 g – 8.20 €
450 g – 10.70 €
750 g – 13.30 €

When we say “bee products”, most people imagine a jar of honey on the table. But the truth is that bees give us much more than a sweet taste – they give us health, protection and energy, gathered from thousands of flowers.

Bee products are not made in a factory. They are born from sun, flowers, air and millions of tiny wings that work without rest.


Bee products are not just food – they are a survival system

For bees, these products are not “useful supplements” but a way to survive:

  • Honey is their winter
  • Propolis is their protection
  • Royal jelly is their future
  • Pollen is their strength

And we humans have simply discovered that what keeps the hive alive can also keep us well.


Five bee products that change the way we look at health

Honey – energy from flowers

It is not just sweet. Genuine honey carries the taste of the place it comes from. One jar holds meadows, forests, lime trees, herbs.

Propolis – a shield of resin

Bees literally “seal off” diseases with propolis. We use it when our throat hurts, when our immunity drops, when the body needs protection.

Royal jelly – the food of the queen

An ordinary larva becomes a queen only because it is fed royal jelly. This is not magic – it is biology at the highest level.

Bee pollen – the dust of life

The tiny pellets that bees carry on their legs contain more nutrients than many modern supplements.

Beeswax – the invisible hero

From candles to creams – beeswax is the quiet helper that preserves, softens and protects.


Why do bee products work so well for us?

Because they were not created for people. They were created for life.
And everything that works for life works for us too.

Bee products:

  • do not force the body
  • do not make it “switch” artificially
  • but support it, the way nature does

How can you tell if a product is any good?

You do not need a laboratory. You need your senses.

  • Honey should have taste, not just sweetness
  • The aroma should remind you of nature, not syrup
  • The consistency should be alive – not the same every time
  • After tasting it you should be left wanting more

If everything is “just sweet”, something is missing.


Bee products are not all the same – and they should not be

No two spring forages are the same.
No two summers are the same.
No two years are the same.

That is why genuine bee products change – a little in colour, a little in aroma, a little in taste. This is not a defect. It is nature’s signature.


If you are looking for bee products without compromise

If you want honey, bee pollen and other bee products created purely and naturally by nature, you can see them here:
👉 https://strandjela.eu/product-category/pcheleni-producti/

Strandzha is famous for its pristine nature and biodiversity. It is here that one of the rarest and most valuable honeys in the world is produced – Strandzha honeydew honey. It has an exceptional taste, a rich composition and proven healing properties. It is no coincidence that it is recognised and protected as a product of geographical origin.

👉 Browse our honeydew honey from Strandzha – ORGANIC Strandzha honeydew honey PDO, directly from the producer.


What is Strandzha honeydew honey?

Unlike nectar honey, which comes from flowers, honeydew honey is made from honeydew – sweet secretions on the leaves and bark of trees. In Strandzha the bees collect this unique natural resource from oak and beech forests, which gives the honey its unrivalled composition and taste.

Characteristics of Strandzha honeydew honey:

  • dark to reddish-brown colour;
  • dense, thick consistency;
  • rich, slightly caramel taste with woody notes;
  • crystallises slowly.

Why is Strandzha honeydew honey unique?

  • It is produced only in the Strandzha region – nowhere else in the world has the same conditions;
  • It is rich in minerals and trace elements – iron, magnesium, calcium;
  • It contains high amounts of antioxidants and polyphenols;
  • It is recognised as a product with a protected geographical indication in the EU.

Benefits of eating Strandzha honeydew honey

  • Supports the immune system;
  • Has a strong antibacterial effect;
  • It is beneficial for gastrointestinal problems;
  • Supports the body in anaemia and mineral deficiency;
  • Provides long-lasting energy and vitality.

Strandzha honeydew honey and other types of honey

Every honey is valuable, but Strandzha honeydew honey is special because of its combination of:

  • unique origin (only in Strandzha);
  • rich composition and healing properties;
  • a darker and more mineral character.

Where to buy genuine Strandzha honeydew honey?

There are many products on the market presented as “Strandzha” honey, but they often have no proven origin. That is why it is important to choose only reliable producers and beekeepers from the Strandzha region.

In our shop you will find genuine Strandzha honeydew honey, harvested using traditional methods, directly from the heart of Strandzha.

👉 See the price and order here

Frequently asked questions (FAQ)

1. What makes Strandzha honeydew honey different from ordinary honeydew honey?
It is produced only in the Strandzha area, where the flora and climate create a unique composition and taste.

2. Does it have a certificate of origin?
Yes, Strandzha honeydew honey is a product with a protected geographical indication in the European Union.

3. Is it suitable for people with allergies?
Most people tolerate honeydew honey well, but care should be taken if you are allergic to bee products.

4. How should I store Strandzha honeydew honey?
In a glass jar, in a dry and dark place, away from direct sunlight.

5. How long does it keep?
Genuine Strandzha honeydew honey can be stored for years without losing its qualities.

6. Can it be used in cooking?
Yes – it goes perfectly with cheeses, roast meats and desserts, but it should not be heated above 40°C, to preserve its beneficial substances.

Honey is one of the purest and most beneficial natural treasures. But in recent years the market has been flooded with products of questionable quality – diluted, artificially sweetened or even completely fake. That is exactly why many people look for how to tell genuine honey from imitations.

In this article you will learn what genuine honey is, how to recognise it and why it is important to buy only from trusted producers.


What does “genuine honey” mean?

Genuine honey is a product created solely by bees – with no added sugars, glucose, colourings or preservatives. It is extracted directly from the honeycombs and is only strained to remove wax particles.

Characteristics of genuine honey:

  • 100% natural, with no additives;
  • Contains enzymes, vitamins and minerals;
  • Crystallises over time (except acacia honey, which stays liquid longer);
  • Has a rich aroma and a deep taste that is not just “sweet”.

How to recognise genuine honey?

There are several main signs by which you can tell genuine honey:

  1. Crystallisation – over time honey thickens and turns sugary. This is completely normal and a sign that it is natural.
  2. Aroma – genuine honey has a distinct floral or herbal aroma that differs by type. Fake honey often smells only of sugar syrup.
  3. Taste – natural honey has depth and a slight “burning” effect in the throat. Artificial honey is simply sweet with no aftertaste.
  4. Water test – if you drop a drop of honey into water, it will fall to the bottom and dissolve slowly. Fake honey dissolves immediately.
  5. Viscosity – genuine honey flows slowly off the spoon and forms a thread.

Why is it important to buy genuine honey?

Fake or diluted honey does not have the beneficial properties of natural honey and often contains unnecessary sugars. Genuine honey, however, is rich in:

  • enzymes that support digestion;
  • minerals – calcium, magnesium, iron;
  • antioxidants that slow down ageing;
  • antibacterial substances, helpful for colds and infections.

When you buy genuine honey, you not only choose a healthy product, but also support the work of beekeepers and the protection of bees.


How can we be sure we are buying genuine honey?

  • Trust proven beekeepers and producers;
  • Choose Bulgarian honey – known for its quality and purity;
  • Avoid suspiciously low prices – quality honey has its value;
  • Look for honey in a glass jar with clear information about its origin.

Where to buy genuine honey?

In our online shop you will find pure Bulgarian bee honey, produced using traditional methods, with no additives or artificial sweeteners. We offer different types – honeydew, lime blossom, lavender, multifloral and others.

👉 See all our genuine honey products here


Frequently asked questions (FAQ)

1. Do all honeys crystallise?
Yes, over time all types of honey crystallise, except acacia honey, which stays liquid longer.

2. Can we recognise genuine honey by colour alone?
No. The colour depends on the plant and is not a reliable indicator of quality.

3. Is fake honey harmful?
Fake honey is often just sugar syrup – with no nutritional value and without the beneficial properties of genuine honey.

4. How long can genuine honey be stored?
If stored properly – in a glass jar, in a dry and dark place – it can last for years without losing its beneficial qualities.

Bee honey is one of the oldest and most valuable natural remedies, used for thousands of years for food and healing. Besides being tasty and aromatic, honey is a true treasure trove of beneficial substances that support health and strengthen the body.


What is bee honey?

Bee honey is a natural product that bees make by processing the nectar of flowers or the sweet juices (honeydew) of plants. With their special enzymes, bees turn this raw material into honey – a thick, sweet and exceptionally nourishing substance, rich in:

  • vitamins (B complex, C, E, K);
  • minerals (potassium, magnesium, iron, calcium, zinc);
  • antioxidants and enzymes;
  • natural sugars that are easily absorbed by the body.

Benefits of eating bee honey

Regular use of honey can bring many health benefits:

  • Boosts immunity and protects against colds and viruses;
  • Has an antibacterial effect – a natural antibiotic;
  • Soothes coughs and sore throats;
  • Gives energy – a quick and natural source of sugars;
  • Improves digestion and supports the intestinal flora;
  • Antioxidant protection – slows down ageing and protects cells.

Types of bee honey

One of the most valuable qualities of honey is its variety. Each type has a different taste, aroma and benefits:

  • Honeydew honey – dark, rich in minerals and especially good for immunity;
  • Acacia honey – light and delicate, suitable for children and people with a sensitive stomach;
  • Lime blossom honey – aromatic and healing, known for its effect on colds and nervous tension;
  • Lavender honey – light, with an exceptionally delicate floral aroma that calms the nervous system and supports good sleep. Suitable for people looking for a delicate taste and fragrant sweetness;
  • Herbal bouquet honey – combines different flowers and is versatile for everyday use;
  • Sunflower honey – rich in taste and with a high content of polyphenols.

👉 It is important to note that there is no better or worse honey – each type is unique and beneficial in its own way.


How to recognise genuine bee honey?

The market offers various products, so it is important to trust only proven beekeepers and producers. A few signs of quality honey:

  • It crystallises over time (the exception is acacia honey, which stays liquid for a long time);
  • It has a rich aroma and taste, not just sweetness;
  • It is not too runny – excessive runniness can be a sign of dilution.

How to use bee honey?

  • On an empty stomach – 1 spoonful in the morning for more energy;
  • As a sweetener in tea, smoothies and desserts;
  • For colds – with warm water, lemon and ginger;
  • In cosmetics – face masks, balms and homemade creams.

How to store bee honey?

  • In a glass jar, in a dry and cool place;
  • Do not expose it to direct sunlight;
  • Do not heat it above 40°C – high temperatures destroy the beneficial substances.

Where to buy genuine bee honey?

In our online shop you will find pure, natural Bulgarian bee honey – straight from the apiary, with no additives or artificial enhancers. We offer a variety of types: honeydew, lime blossom, lavender, multifloral and others.

👉 See all types of bee honey here


Frequently asked questions

1. How much bee honey can be eaten per day?
The recommended amount is 1–2 tablespoons for adults and 1 teaspoon for children over 1 year.

2. Is honey suitable for people with diabetes?
Honey contains natural sugars – people with diabetes should only eat it after consulting a doctor.

3. When is it best to take honey?
In the morning on an empty stomach or as an addition to healthy drinks and food.

4. Why do some honeys crystallise faster?
Crystallisation is a natural process – it depends on the glucose/fructose ratio. It is a sign of pure natural honey, not of low quality.

Menu
Cart

No products in the cart.